Milliose Inc. brings premium-grade Starchyose — a functional oligosaccharide extracted from natural plants — to the global health and nutrition market.
Pure functional oligosaccharide. Extracted from natural plants. Stable, safe, effective.
Derived from Stachys sieboldii Miq. using only potable water — no solvents, no additives. The result is a fine white powder with a mild, clean sweetness.
| Form | Fine powder |
| Color | White to light yellow |
| Taste | Mildly sweet, no off-flavors |
| Packaging | 25 kg drum |
| Standard | Q/CRHC0086S |
| Extraction solvent | Potable water only |
Produced through water extraction, filtration, decolorization, advanced membrane separation and concentration, optimized drying, and sealed drum packaging. Every batch is subject to independent quality verification.
As a prebiotic, Starchyose feeds beneficial gut bacteria rather than delivering them — making it stable, reliable, and effective across a wide range of health applications.
Relieves constipation, diarrhea, bloating, and colitis by nourishing beneficial gut microbiota.
Gut fermentation produces short-chain fatty acids that energize colon cells and strengthen immune response.
Supports hepatic function, helps manage blood sugar, and is safe for diabetic patients without endocrine burden.
Promotes the excretion of intestinal toxins and inhibits the growth of harmful bacteria, helping to restore a balanced gut environment.
Promotes uptake of calcium and magnesium, and stimulates B-vitamin synthesis in the gut.
Associated with therapeutic effects on gastritis, gastric ulcers, irritable bowel syndrome, and proctitis.
Most prebiotics were not designed with bioavailability in mind. Starchyose is structurally unique — a tetrasaccharide that reaches the colon intact, proliferates beneficial bacteria significantly faster than common alternatives, and causes only mild side effects compared to the discomfort common with other fibre-based supplements.
| Starchyose | Inulin / FOS | Lactulose | GOS | |
|---|---|---|---|---|
| Survives stomach acid | ✓ | ✓ | Partial | ✓ |
| Full colon colonization | ✓ Stomach → colon | Lower colon only | Lower colon only | Lower colon only |
| Bifidobacteria proliferation speed | Significantly faster | Moderate | Moderate | Moderate |
| Bloating / gas side effects | Mild | Common | Common | Mild |
| Safe for diabetics | ✓ | ✓ | Use with caution | Use with caution |
| Refrigeration required | No | No | Yes | No |
| Extraction solvent | Water only | Chemical / enzymatic | Chemical synthesis | Enzymatic |
| Calcium & magnesium absorption | ✓ | Limited | — | Limited |
| Safe for infants & elderly | ✓ | With caution | Not recommended | ✓ |
| Taste impact in formulations | Minimal | Slightly sweet | Noticeably sweet | Slightly sweet |
| Effective inclusion rate | Lower | Higher | Higher | Higher |
| Cost-in-use per serving | Lower | Moderate | Higher | Moderate |
Unlike FOS or lactulose which only reach the lower colon, Starchyose colonizes the entire GI tract — from the stomach through to the large intestine — providing systemic prebiotic activity.
Inulin and FOS are well-known for causing significant bloating and gas. Starchyose produces only mild effects at effective doses, making it better suited for sensitive individuals and daily long-term use.
Most prebiotics require chemical or enzymatic processing. Starchyose is extracted using only potable water — no solvents, no synthesis steps — resulting in a purer, more natural end product.
Lactulose is unsuitable for infants and must be used carefully in the elderly. Starchyose is classified as a conventional food and is safe for all ages — from newborns to seniors.
Starchyose fermentation produces organic acids that inhibit pathogenic bacteria and promote the excretion of intestinal toxins — a broader gut-cleansing effect than most competing prebiotics deliver.
Its minimal taste impact sets it apart from FOS and lactulose, which can noticeably sweeten a product. Starchyose integrates cleanly into beverages, baked goods, and capsules without altering the product profile.
Because Starchyose is highly bioactive at lower quantities than competing prebiotics, formulators and supplement brands benefit from a meaningfully lower cost-in-use — even when the raw ingredient price is comparable. The following is intended as general formulation guidance; we recommend contacting us for application-specific recommendations.
Daily maintenance · All ages
A low daily serving is sufficient to support regular bifidobacteria activity and overall digestive comfort. Starchyose achieves this at a smaller quantity per serving than FOS or inulin, reducing the ingredient cost per unit without compromising efficacy.
Capsules · Sachets · Functional foods
Starchyose's potency means effective doses fit comfortably within standard capsule or sachet formats. Brands can achieve a therapeutically relevant serving without oversizing the delivery format — a direct cost and logistics advantage over bulkier prebiotic fibres.
Drinks · Baked goods · Dairy
In food and drink applications, a small inclusion rate delivers functional prebiotic activity without affecting flavour or texture. The lower quantity needed per serving translates directly into a lower cost-in-use compared to GOS or inulin, which typically require higher loads to achieve comparable outcomes.
This guidance is for formulation reference only and does not constitute medical advice. Optimal inclusion rates vary by application, matrix, and target population. Contact our technical team for product-specific recommendations.
Effective at small inclusion rates in lactic acid drinks, kombucha, and health waters without affecting flavor.
Improves moisture retention and modifies dough rheology in breads, crackers, and nutrition bars.
Suitable for capsules, sachets, and clinical nutrition formulations. Binds toxins in the GI tract.
Mixes cleanly into water or smoothies. Safe for all ages including infants, elderly, and diabetic individuals.
We supply Starchyose in bulk and custom formats to food manufacturers, nutraceutical brands, and research institutions worldwide.